Celebrate Easter the Greek Way at Xenia | Sunday 20 April

This Easter Sunday, gather your loved ones and join us for a festive celebration filled with flavour, tradition, and warm Greek hospitality.

Enjoy our full À La Carte menu along with our Easter special:
Arni Gia to Trapezi – Lamb for the Table
Slow-roasted lamb shoulder served with Greek salad, lemoni potatoes and tzatziki for $40 per person.

Plus, take part in a much-loved Greek Easter tradition with our red eggs and the classic egg cracking game, tsougrisma. It’s fun for all ages and adds a joyful touch to your celebration.

Book your table now and experience Easter the Xenia way – with good food, great company and a whole lot of Greek spirit.